Good mixed in with scrambled eggs, or on bagels, baguette, and crackers. This spread is great to have around to for an impromptu get-together or just to enhance your favorite bread. It reminds me of a certain cream cheese that my friends and I would DEVOUR when visiting a local coffee shop. Try it, it’s that good.
Ingredients:
- 1 8oz package of cream cheese, at room temperature
- 1 green onion, white and green parts sliced
- 1 small clove of garlic, minced or squished through a garlic press
- 2 tbsp chopped fresh dill, or 2 tsp dried dill
- 1/2 tsp dill seeds
- 1/2 tsp whole caraway seeds
- 1 tbsp milk
Mix cream cheese and milk together until fairly well blended
Dump in the rest of the ingredients
And mix well.
Now put it into a container and refrigerate overnight so that the flavors blend. And you’re done!
To showcase the cream cheese (instead of the , half the amount of dill and green onion.
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